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Lowcountry Olive Oil

Peanut Flour

Peanut Flour

Regular price $10.00
Regular price Sale price $10.00
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Shipping calculated at checkout.

Milled by Oliver Farm Artisan Oils in Pitts, Georgia, this peanut flour is a versatile, gluten-free baking staple with a naturally high protein content (about 48% protein by weight). It's a smart substitute anywhere you'd use wheat or other flour, from cakes and breads to a crispy Southern fried catfish coating.

Oliver Farm is a family farming operation known for cold-pressing peanuts into oil, then milling the remaining peanut solids into this fine, protein-rich flour, so nothing goes to waste. The result is keto-friendly, heart-healthy, and rich in vitamins and minerals, with a mild, roasted peanut flavor that works in both sweet and savory dishes.

Perfect for:

  • Gluten-free cakes and breads
  • Coating for fried catfish or shrimp
  • Protein-boosted pancakes or waffles
  • Thickening soups, stews, and sauces
  • Keto and low-carb baking
  • Adding to smoothies for extra protein

Great as a gift for:

Ingredients: 100% milled peanuts
Origin: Milled at Oliver Farm in Pitts, Georgia

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