Irish Stout Balsamic Vinegar

Our Irish Stout Balsamic Vinegar is a Lowcountry Olive Oil exclusive, hand-blended and SC Certified with real Irish stout flavor over an aged dark balsamic base. It's delicious over sweet potatoes, cheese trays, and cured meats.

We blend real stout beer flavor into a rich, aged dark balsamic base for a vinegar that reads more like a reduction than a straight vinegar: deep, malty, and slightly sweet, with none of the bitterness of an actual pint. Since it's a Lowcountry Olive Oil exclusive, you won't find this exact flavor anywhere else.

Perfect for:

• Roasted or mashed sweet potatoes
• Cheese and charcuterie boards
• Cured meats
• Our Irish Beef Stew recipe
• Glazing corned beef or roasted root vegetables
• Drizzling over vanilla ice cream or brownies for a malty dessert twist

Pairs beautifully with:

• Black Truffle Garlic Olive Oil, for an earthy, rich pairing
• Butter Infused Olive Oil, for a cozy, comforting combination

Great as a gift for:

• Fans of Irish and pub-style flavors
• Cheese board and charcuterie lovers
• Wedding favors, the 2oz mini is an easy take-home size
• Corporate gifts and client thank-yous
• St. Patrick's Day hostess gifts, or dressed up in our Best of the Lowcountry Gift Box

Size: 375ml / 12.7oz (2oz mini also available)
Origin: Hand-blended in our Charleston shop, SC Certified, Lowcountry Olive Oil exclusive