Holy Smoke Smoked Olive Oil

A true Charleston original. Holy Smoke is rich extra virgin olive oil cold-smoked for nine hours over Carolina hickory and pecan wood, made locally by Max Blackman and Kyle Payne. We're proud to carry it in our shops because it's exactly the kind of product we built Lowcountry Olive Oil to celebrate: locally crafted, deeply flavored, and impossible to find anywhere else in the country.

The smoke is real wood smoke, not flavoring. Nine hours of slow cold-smoking means the oil drinks in the smoke without ever being heated, so it stays fresh and silky with a smoky depth that comes through clean. Smoldering hickory up front, sweet pecan in the finish, with the body of a good extra virgin olive oil holding it all together.

Perfect for:

• Finishing grilled or pan-seared steaks, ribeyes, and burgers
• Drizzling over pork tenderloin, pulled pork, and smoked brisket
• Brushing on grilled chicken, salmon, scallops, or shrimp
• Drizzling over freshly popped popcorn (a Charleston favorite snack)
• Roasting whole heads of garlic — see our Roasted Garlic recipe
• Whisking into vinaigrettes for hearty winter salads, especially with smoked or grilled proteins
• Drizzling over deviled eggs, avocado toast, or burrata for an unexpected savory hit
• Adding a few drops to a Bloody Mary or a smoky cocktail

Pairs beautifully with:

• Bourbon Dark Balsamic Vinegar — the signature Charleston pairing for grilled meats and marinades
• Maple Bourbon Dark Balsamic Vinegar — deeper and sweeter for vinaigrettes and glazes
• 18 Year Aged Traditional Dark Balsamic Vinegar — classic and balanced for steak and aged cheese
• Holy Smoke Hickory Smoked Carolina Wildflower Honey — the matching honey from the same producer, perfect for bacon, biscuits, and fried chicken

Great as a gift for:

• Grill masters, smokers, and BBQ enthusiasts
• Bourbon lovers and whiskey enthusiasts
• Foodie dads, Father's Day, and groomsmen gifts
• Charleston visitors and transplants who want a true taste of the Lowcountry to take home
• Corporate gifts and client appreciation, especially for Southern or hospitality industry clients
• For the full Holy Smoke experience, try the Holy Smoke Gift Boxed Set with both the smoked olive oil and the smoked honey

Sizes: 250ml (8.5oz) or 100ml (3.8oz)
Origin: Made and bottled in Charleston, SC by Max Blackman and Kyle Payne of Holy Smoke
Smoke source: Cold-smoked nine hours over Carolina hickory and pecan wood
Ingredients: Extra virgin olive oil, real wood smoke (no flavoring)