Marsh Hen Mill Speckled Grits

Can't decide between yellow and white grits? Try Marsh Hen Mill's heirloom mixture of white and yellow corn, stoneground on antique mills for the perfect creamy texture. Specks in the grits are called pins, which are the ends of the corn kernels where they attach to the cob. Recommend cooking mixture is 1 cup of grits to 4 cups of water, plus butter and salt to taste. 1.5lb bag