Tipplemans Bourbon Barrel Smoked Maple Syrup

Handcrafted in Charleston, Tipplemans smokes the finest Grade A Vermont Maple syrup over Willett bourbon barrel pieces a very low temperature. This process results in a subtle sweet smokiness with hints of vanilla, bourbon and butterscotch. Try in an old-fashioned cocktail with bourbon, use to glaze ham or drizzle over ice cream or waffles. The bottle's elegant design makes it a perfect item for gift giving! Refrigerate after opening. volume 13 ounces.

Smoked Maple Old Fashioned

• 2oz Rye Whisky
• 1/4-1/2oz Tippleman's Smoked Maple Syrup
• 2 dashes of Aromatic Bitters

Stir ingredients with ice and strain into and iced double old fashioned glass. Garnish with an orange peel.