Callie's Buttermilk Biscuit Mix

Charleston's most beloved biscuit, in a bag. In 2005, Carrie Morey founded Callie's Hot Little Biscuit with the goal of making her mother Callie's tender, buttery, made-by-hand biscuits accessible across the country. One bag of mix, plus butter, cream cheese, and buttermilk, and you have a dozen of the biscuits that put Charleston on the biscuit map.

Tender, flaky, and rich with a real butter and cream cheese flavor that grocery store biscuit mixes can't replicate. This is the mix that Carrie Morey sells at her Charleston locations.

How to make:

• Add butter, cream cheese, and buttermilk to one bag of mix
• Fold gently until just combined (do not overmix)
• Roll out, cut, and bake
• Makes approximately 12 biscuits per bag
• Note: a little extra mix is included in each bag for dusting your rolling pin, cutter, and surface

Perfect for:

• Weekend breakfasts, brunch, and holiday mornings
• Serving alongside butter, jam, and honey for a classic Southern biscuit experience
• Pairing with our Butter Infused Olive Oil for a heart-healthy butter alternative in the recipe
• Serving with eggs, sausage gravy, and country ham
• Using as the base for biscuit sandwiches and sliders
• Pairing with our Sallie's Greatest Blueberry Lavender Jam for a complete Charleston breakfast spread

Great as a gift for:

• Anyone who loves Southern food and a proper biscuit
• Charleston visitors and Lowcountry transplants who miss the real thing
• Hostess gifts, housewarmings, and holiday gift baskets
• Brunch hosts and weekend breakfast enthusiasts
• Pair with our Sallie's Greatest Blueberry Lavender Jam or Holy Smoke Smoked Honey for a complete Charleston breakfast gift

Size: 13oz bag (makes 12 biscuits)
Producer: Callie's Hot Little Biscuit, Charleston, SC
Founded: 2005 by Carrie Morey
Shipping: Ships nationwide. Free shipping on orders over $50.