Carolina Grocery

Take your grilling up a notch with this cayenne pepper based dry-rub. Add a little fire to your chicken, ribs, burgers, seafood, veggies, popcorn and more. 3.5oz Need less heat? Try Lillies Ho-Lotta Spice Dry Rub  

Lillies of Charleston "Ho-Lotta" All Purpose Mild Spice Mix Use on deviled eggs, collard greens, boiled shrimp, chicken, ribs, popcorn and more! Use this all-purpose spice blend to add a little Charleston flair to your food! Need more heat? Try Lillies...

Lillie's of Charleston "Finger Leek-en" Mild Mustard BBQ Sauce An authentic Carolina Style Mustard based BBQ sauce is perfect on pulled-pork, ribs, burgers, chicken and even tofu. This Carolina BBQ sauce features a hickory taste with a sweet-tangy mix...

Lillie's of Charleston's Hab Mussy (Have Mercy) authentic Carolina Style Mustard based BBQ sauce is perfect on pulled-pork, ribs, burgers, chicken and even tofu. This is a sweet, tangy sauce with a sneaky heat.  Vegan All-Natural No artificial...

Bee Bella honey, locally owned by female beekeeper Charleston Native Michelle Blackstock is available at Lowcountry Olive Oil in Wildflower and Cinnamon infused varieties. Perfect gifts with our Charleston Tea Plantation Gift Sets. 12oz

Originally served with collard greens on New Years Day, these flavorful red peas grown on Edisto Island are the perfect side-dish for any favorite Southern meal. Also delicious with Carolina Gold Rice! 1.5 lb bag (rounded up to 2lbs at checkout for UPS...

Hand-milled heirloom black eyed peas grown on Edisto Island. Not just for New Year's anymore, serve them will pulled-pork, cornbread and okra for the perfect southern summertime meal! 1.5 lb bag (rounded up at checkout for UPS calculations)  

Often called sunchokes, Jerusalem artichokes are actually tubers and neither artichokes nor from Jerusalem. Try this popular Jerusalem Artichoke Relish on deviled eggs, sandwiches, salads, rice and more. Ingredients: turmeric, Jerusalem Artichokes,...

Charleston's Own Cheese Zingers are a savory Charleston treat baked with cheddar cheese, red pepper and garlic. Sealed with a bow. Makes a nice gift with our other Charleston's Own products. 4oz bag

Handcrafted in Charleston, Tipplemans smokes the finest Grade A Vermont Maple syrup over Willett bourbon barrel pieces a very low temperature. This process results in a subtle sweet smokiness with hints of vanilla, bourbon and butterscotch. Try in an old...

Pickled Pink's Perfectly Pickled Peaches. It's just fun to say. Add these southern treats to any charcuterie or cheese tray or just eat them straight out of the jar! Pickled with a hint of cinnamon and cloves with a touch of red pepper to add some zip. A...

Hot Honey is one of the fastest growing culinary trends. Raw southern wildflower honey spiced with fermented pepper mash. Add a sweet spicy kick to fruits, desserts (ice cream sundaes), cocktails and more. This product is a local creation of the Red...